Eating Seasonally – fresh spring eggs and asparagus

Our new chooks, Edna and Gladys, have been laying an egg a day for us this last week, so tonight we are ejoying a garden frittata with steamed zuchinis. At lunch we enjoyed a garden salad with steamed asparagus.



The best lunch isn’t perfect, The best lunch doesn’t last forever, but the best lunch is never finished.

However, Breakfast is always good, especially when it is fruit salad followed by coffee and mulberry tart.

Its a tough life, but someone has to live it.