We have the first of the citrus coming on now. Lemons, limes and lemonades. The trees are so loaded that a few of the breaches have snapped under the weight. Janine has made the first batch of lemon and lime marmalade. I use the spent skins of some of the excess to give my copper pans a good clean. After washing up, I give them a quick wipe over with the lemon skin and a dash of salt.
It brings them back to a shiny new look in seconds.